Débutant (0-2 ans)

<html><body><p>Join our team as a passionate and experienced pastry chef at Tapastick, where quality and creativity are at the forefront of everything we do. We are looking for someone who is eager to contribute to a new project across all Tapastick locations, offering a pleasant and quality-oriented work environment.</p><ul><li>Prepare a variety of artisanal pastry and confectionery products.</li><li>Actively participate in the implementation and development of our menu.</li><li>Ensure adherence to quality and hygiene standards.</li></ul><p>We offer a competitive salary based on experience, a stable and pleasant work environment, and the opportunity to creatively contribute to menu development. Courses in gelato making are considered an advantage.</p></body></html>

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